Master Mixologist / Extremely Experienced Bar Manager

One of Hong Kong’s hottest rooftop bar and eatery is expanding and now looking to fill the following position. Master Mixologist / Extremely Experienced Bar Manager This person will not only look after the cocktail/mocktail menus of the existing bar/restaurant, but also place their own stamp on the new bar/restaurant the management team is about to open. We are looking for someone who is creative, has style (not just flair) and most importantly, passion to deliver a quality product to our wonderful guests. Responsibilities To be creative and PASSIONATE about cocktailsBe able to create your own cocktails as we develop new menus at the direction of the management teamEnsure there is cross-teaming between bar, kitchen and front of houseTo be responsible for the daily profitable operations of the barResponsible for the business performance, staff training and daily administration and budget control for the barTo implement and maintain all policies and procedures including but not limited to operations, customer service, cash handling, health & safety, training and development for the barTo supervise and direct bar staff in daily work activities through the respective heads of department;To ensure proper training of new staff, formulating work schedules, and maintaining rapport with customer and public relations for the barTo meet and greet customers and to organize table reservations and waiting lists as neededTo listen and respond to comments and questions of every customers;To liaise effectively and deal with the regulatory authorities regarding all matters in relation to the liquor license;To keep up the highest standards at all times;To assist in development and motivation of the team;To communicate effectively and work closely with the staff of the outlet.Review and modify operation procedure and policies and drive strategic plan to maximize efficiency and profitabilityRecruit, set training program, assign, and schedule employees.Recommend strategic plans, implements production, productivity, quality, and customer-service standards, determines system improvementsMeet outlet financial objectives by forecasting requirements, prepare an annual budget, schedule expenditures, analyze variances, and initiate corrective actions.Maintain safe, secure environment by establishing, sanitation standards and procedures, comply with legal regulations, Foster a culture where creativity can thrive, and have ability to be flexible to changing business needs and demands.   Requirements 10+ years of experience as a bar manager, mixologist and creator of cocktails and can create your own cocktailsAble to work independently, detail-oriented and adaptive in work environment;Ability to demonstrate good supervisory skills and to work effectively as part of a team;Outgoing and enthusiastic personality ·  Must be honest and have integrity Excellent verbal and written communication skills in English and ChineseStrong written and oral communication skills in English and good interpersonal skills; Excellent organizational skills and strong customer service skills;Developing good time management and problem solving skills;Good working knowledge of Word and Excel.Immediate available is preferred Interested parties please send full resume to email:

Date Listed : 22/10/2014

Address : Hollywood Road, Hong Kong

Job Type : Full-Time

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 April 14, 2015 ·  
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